The Table

In the evening, a simple and authentic restoration with the flavours of Provence. We serve on the terrace or in the living room, gourmet plates of fresh local and seasonal products - Bastide house plate, mozzarella tomatoes, asparagus, salmon tartar, grilled vegetables, cheese platter or plate of fresh cheese and some homemade desserts and so on.  

Two evenings a week we offer a three-course menu with starter, main course and dessert. By reservation only.

The kitchen is closed on Saturdays.

Breakfast is served until 11am.

We can also reserve a table for you in the village, at the restaurant "L'Oranger", only 100 m away from the hotel or at the "Café du Commerce" with its terrace on the village square.